Steps and taboos for making fruit tea

Fresh fruit tea has been very popular in recent years, and many people want to make delicious fruit tea at home, so that they or their families can enjoy the wonderful taste of fruit tea at any time. But how to make delicious fruit tea? What are the taboos in making it? If you want to know more, you can go and have a look with the editor.

Steps to brew fruit tea

Material

When you cook fruit at home, you need to prepare a fresh apple, a lemon and a pear, six oranges, seven to eight strawberries, 20 to 30 grams of rock sugar, and finally a health pot and an appropriate amount of water.

Specific steps

1. Put all the prepared apples, pears, citrus fruits, strawberries and other fruits in a bowl, add a small amount of edible salt, then add clean water and mix well, then soak for ten minutes. After soaking, take out the pears and apples, remove the peels and the cores in the middle.

2. Cut the apple and pear pulp into pieces, cut the strawberries in the middle, cut the oranges into pieces, and cut the lemon into thin slices for later use.

3. Put all the cut fruit pieces into the health pot, then add the prepared rock sugar and water, cover the pot, directly connect the power supply, start the fruit tea mode, and start brewing.

4. After the health pot finishes working, the fruit tea in the pot is cooked. You can pour it directly into the cup, cool it down and drink it. The cooked fruit tea is sweet and sour and delicious.

Taboos of brewing fruit tea

1. When making fruit tea at home, remember to put the whole fruit into the pot and cook it. This is not conducive to the precipitation of fruit aroma and nutrients, and the taste of the brewed fruit tea is not good. Be sure to remember to slice and dice the prepared fruit before cooking.

2. When making fruit tea, you cannot use an iron pot or an aluminum pot, because the vitamins it contains will produce adverse reactions with iron and aluminum, and will produce some substances that are not good for human health. Moreover, the fruit tea cooked with them will be black in color, which is particularly ugly.