What are the taboos of eating kiwi fruit?

What are the taboos of eating kiwi fruit?

Kiwi is a highly nutritious fruit known as the king of vitamin C. Its flesh is mostly green, tastes sour and slightly sweet, and is high in juice. It contains a variety of nutrients essential to the human body and can improve the body's immunity. However, although kiwi is good, there are some taboos when eating it. If you are not careful, it will be harmful to your body. Below I will specifically talk about the taboos of eating kiwi, and I will also tell you what kiwis cannot be eaten with.

What are the taboos of eating kiwi fruit?

1. Kiwi fruit cannot be eaten with carrots

Kiwi fruit cannot be eaten together with carrots, as the two foods are incompatible. This is because kiwi fruit contains a large amount of vitamin C, while carrots contain a natural substance that can destroy this vitamin. If they are eaten together, their nutrients will be lost in large quantities and they will not play their due role at all.

2. Kiwi fruit cannot be eaten with crabs

Kiwi fruit cannot be eaten with crabs because crabs contain some pentavalent arsenic compounds, which are harmless to the human body. However, when eaten with kiwi fruit containing vitamin C, the pentavalent arsenic is converted into toxic trivalent arsenic, which is extremely toxic. Therefore, kiwi fruit cannot be eaten with crabs, otherwise it will cause food poisoning.

3. Kiwi fruit cannot be eaten with cucumber

Kiwi fruit and cucumber cannot be eaten together, because cucumber contains some enzymes, which are highly destructive to vitamin C. If kiwi fruit and cucumber are eaten together, the vitamin C in the kiwi fruit will be destroyed. People cannot absorb the proper vitamins after eating it, which is not good for health. In addition to the above, kiwi fruit cannot be eaten with animal liver. Eating them together will cause food poisoning and cause people to have abdominal pain, diarrhea and other adverse symptoms.

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