The efficacy and function of kumquat

Kumquat itself is a very delicious fruit, with an attractive golden appearance, which will make you salivate and want to eat a few bites. Vitamin C and kumquat glycosides in kumquat play a major role, allowing kumquat to repair blood vessels, soften blood vessels, and lower blood pressure. As a common beneficial food, let's take a closer look at the effects and functions of kumquat.

The efficacy and function of kumquat

1. The effect of kumquat on appetizing and digesting food

Kumquat is recorded in many medical books. It is good for the stomach and kidneys, helps restore the breath of the stomach and kidneys, improves the problem of stomach bloating, regulates stomach discomfort, and strengthens the spleen and stomach. If you have bloating in the stomach and don’t want to eat, you can use kumquat to regulate it, which helps to improve your stomach discomfort and solve symptoms such as loss of appetite or vomiting.

2. The effect of kumquat in repairing bronchus

The vitamin A in kumquat can not only promote skin health, reduce pigmentation and restore bright skin tone, but also regulate qi and relieve cough, and help repair bronchitis and other problems.

3. The effect of kumquat in maintaining blood vessels

The vitamin C and kumquat glycosides in kumquat can regulate blood vessels and prevent them from becoming more hardened. Secondly, vitamin C is mostly found in the peel, so when eating kumquats, the peel should also be eaten together, which is more nutritious. Kumquat can detoxify the liver and restore strong immunity.