The efficacy and function of Cao Kou Ren

Grasshopper kernel is also called grasshopper or grass fruit. It is the seed cluster of the ginger plant grasshopper. It is both a traditional Chinese medicine and a spice. It is quite common in life. So what are the effects and functions of this grasshopper fruit? Let me tell you in detail.

The efficacy and function of Cao Kou Ren

1. The efficacy of Cao Kou Ren

The kernel of Caokou has a fragrant smell, spicy and slightly bitter taste. It is mostly harvested in summer and autumn. It is mild in nature and can enter the spleen meridian and stomach meridian. It has many functions such as drying, warming and dispelling cold, removing phlegm and stopping malaria, as well as strengthening the spleen and warming the stomach. It can be used to treat various adverse symptoms such as indigestion, vomiting, diarrhea, cold pain in the heart and abdomen, etc. The therapeutic effect is very obvious.

2. Grasshopper can enhance the flavor and freshness

Grasshopper is usually eaten as a spice by people. It has the important function of enhancing flavor and freshness. When making some meat ingredients, adding an appropriate amount of grasshopper kernels can make the stewed meat particularly fragrant and without the fishy smell. In addition, stewing meat with grasshopper can also destroy the cellulose in the meat, making the stewed meat particularly soft and tender, and the taste is particularly good.

3. Cao Kou can cure chronic diarrhea caused by coldness

Cao Kou can treat human beings' chronic diarrhea due to deficiency and cold. In normal treatment, you can simmer the Cao Kou kernels, and then add appropriate amounts of simmered costus root and simmered terminalia chebula, add them together with clear water and boil them. After boiling, take them out and filter them, put the obtained medicine liquid into a cup, and drink it directly while it is hot. Once a day, the symptoms of chronic diarrhea can be improved quickly.