How to eat durian shells? Tips on eating durian shells

Durian, a fruit produced in tropical regions, is a favorite of many people. It is rich in nutrition and has a unique taste. However, when people eat durian, they often take off its shell and throw it away. However, they don’t know that the durian shell can also be eaten, and it has many benefits to the body. So how should durian shell be eaten? I will write down the eating skills of durian shell in a while, and friends who like it can try to eat some.

How to eat durian shells? Tips on eating durian shells

1. Durian shell can be boiled in water and drunk

After washing the durian shell, add a small amount of table salt and water, put it in a pot and fry it to make salt water, which can then be drunk. This durian shell salt water has a good effect of clearing heat and removing fire, and drinking it regularly can play a good health-preserving role.

2. Durian shell can be used to make soup

Making soup with durian is also a good way to eat it. When making soup, you should choose the white pulp inside the durian shell. After taking them out, put them in the soup pot together with the ribs, add water and seasonings. After it is cooked, you can take it out and eat it. This durian shell and pork ribs soup has many health benefits such as invigorating qi and blood, whitening and nourishing yin.

3. Durian shell can be ground into powder for consumption

When consuming durian shell, people mainly eat the white pulp inside it. This substance can be refined and processed to obtain organic powder. This organic powder can be directly consumed after brewing with boiling water. Moreover, this organic powder made from durian shell has an excellent detoxification effect and can remove various heavy metals remaining in the human body.