Storage method of mangosteen Storage temperature of mangosteen

Storage method of mangosteen Storage temperature of mangosteen

Mangosteen is delicious, juicy and nutritious. Most people like to eat it. However, people don’t know much about the storage methods of this tropical fruit, nor do they know what the storage temperature is. This often causes the mangosteen to deteriorate after purchase. In order to reduce the occurrence of this situation, today I will give a detailed introduction to the storage methods and storage temperatures of mangosteen.

Storage method of mangosteen Storage temperature of mangosteen

1. Mangosteen can be stored at low temperatures

Mangosteen is a special fruit that can be stored at low temperatures. At home, you can put fresh mangosteen in a plastic bag and then store it in the refrigerator. This way the mangosteen can be stored for more than ten days without deteriorating. If you want to store a large amount of mangosteen, you need to store it in a cold storage. Before storage, you need to wrap it with special plastic wrap to prevent the mangosteen from losing moisture during storage.

2. Mangosteen can be stored in a sealed container

Sealing is also one of the important ways for people to store mangosteen. This is because the pectinase in the mangosteen peel will continuously absorb oxygen for respiration. After it absorbs excessive oxygen, the mangosteen peel will age and the taste of the flesh inside will no longer be fresh. Therefore, when you store mangosteen, you can seal it to control the contact between mangosteen and oxygen, which can also extend the storage time of mangosteen to about ten days.

3. Storage temperature of mangosteen

The storage temperature of mangosteen is not a fixed number. The storage time varies under different temperature conditions. When the external environment temperature is between 20 and 30 degrees, put the mangosteen in a cool place and it can be stored for three to five days. In a natural environment of 8 to 20 degrees, mangosteen can be stored for about a week. If it is stored in an environment below 8 degrees and above zero degrees, the storage time of mangosteen can be as long as more than 20 days to one month.

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