Ingredients and preparation of celery apple juice

Ingredients and preparation of celery apple juice

When I was in my hometown, my mother often squeezed celery apple juice for us to drink. Later, when I came to this strange city, I rarely drank it because I didn’t know how to make celery apple juice. Some time ago, I went home and learned from my mother. Now I can squeeze delicious celery apple juice. I will write down the ingredients and methods of making celery apple juice later. Friends who like to drink juice like me, come and learn.

Ingredients and preparation of celery apple juice

Celery Apple Juice Ingredients

To make celery apple juice, you need 200 grams of fresh celery and a fresh apple, as well as a small amount of honey and an appropriate amount of water and ice cubes.

How to make celery apple juice

1. Separate the prepared celery one by one, remove the roots and celery leaves, then wash them with clean water, drain the water, and cut them into small pieces about three centimeters long for later use.

2. Put the prepared apples in the refrigerator for a few hours in advance. If you don’t like cold drinks, you can leave them unrefrigerated and don’t need to put ice cubes.

3. Take out the apples from the refrigerator, wash them, remove the peel and the core, cut them into small pieces with a knife, and then put them into the blender together with the chopped celery. Add appropriate amount of water, then connect the power supply and let the blender start working.

4. After squeezing, take it out and filter it with a strainer. The liquid obtained is fresh celery apple juice. Pour it into a cup, add the prepared honey and mix well. Finally, put in the prepared ice cubes, insert a straw, and you can drink it happily.

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