The efficacy and function of pomegranate wine

We have introduced wine and bayberry wine in previous topics. What we are going to introduce below is still the effect and function of fruit wine - pomegranate wine.

How to make pomegranate wine

1. The first step is to peel the fresh pomegranates and put them and rock sugar in a sealed jar. It should be noted that the pomegranates cannot be exposed to water, and the amount of rock sugar is about one-fourth of the pomegranate.

2. In the second step, pour in the wine directly. You can choose Erguotou or rum and other mellow and transparent wines.

3. The third step is to seal it for storage. Remember to shake it to speed up the dissolution of rock sugar.

4. In about two weeks, you will have very delicious and beautiful pomegranate wine.

The role of pomegranate wine

1. Pomegranate wine can prevent heart disease

Pomegranate juice can reduce the oxidized cholesterol deposited in the body. As an antioxidant juice wine, it can prevent and treat heart disease caused by arteriosclerosis and prevent cardiovascular disease.

2. Pomegranate wine has the effect of keeping you young forever

Pomegranates contain antioxidants, and the content of flavonoids is relatively high, which can neutralize the free radicals in the human body that cause aging. Scientific research experiments have shown that drinking pomegranate wine regularly is beneficial to physical health and longevity.