Bayberry juice preparation and efficacy

Bayberry is a food with a sweet and sour taste. Now let us learn about the preparation and effects of bayberry juice. Many people like to drink bayberry juice.

Bayberry juice preparation and efficacy

Bayberry juice can help digestion and increase appetite

2. Bayberry juice can astringe, reduce inflammation and stop diarrhea. Bayberry is a kind of water-juice with sour and astringent nature. It has good astringent and anti-inflammatory effects. At the same time, bayberry juice has a good inhibitory effect on Escherichia coli and Shigella dysenteriae, so bayberry juice can be used to treat dysentery and abdominal pain, especially for some patients with persistent diarrhea.

3. Bayberry juice can prevent and fight cancer. The content of vitamin C and B in bayberry is particularly high, so the prevention and treatment effect of bayberry juice is particularly strong, and it can also resist the growth of cancer cells.

4. Bayberry juice can dispel heat and promote the production of body fluids. Bayberry is the best in terms of helping food and quenching thirst, especially in summer. Eating more bayberry juice can prevent heatstroke in summer.

Instructions for making bayberry juice: First clean the bayberries, then put the bayberry juice into water with 1 spoon of salt and soak for ten minutes, then wash with clean water, spread it in a container and leave it for fifteen minutes, then put the bayberries into a blender, add honey, and you will have delicious bayberry juice. Although bayberry juice is good, you can't eat too much, just half a cup at a time, and children need to dilute it with warm water before eating.