Does banana have a ripening effect? ​​Which fruits can bananas ripen?

I believe that ripening bananas is common knowledge that everyone knows. Bananas also have a strong rescue significance because they can ripen many other unripe fruits. Why do bananas have a ripening effect? ​​What fruits can it ripen? Let me reveal them one by one below!

Does banana have a ripening effect? ​​Which fruits can bananas ripen?

1. The principle of ripening bananas

The ripening agent in bananas is ethylene hormone, which can rapidly increase the starch content and soluble sugar in the fruit, thereby producing organic acids. When bananas release ethylene, the cells in the pedicle become active, especially pectinase.

2. Inhibiting ethylene is one of the ways to keep fruits fresh

We often place fresh fruits in an environment of 13-14 degrees Celsius. Scientific experiments have confirmed that this temperature is the most effective in suppressing the concentration of ethylene, and many tropical fruits will use this preservation method.

3. Bananas can ripen a variety of fruits

We can use bananas to ripen kiwis, persimmons, apples, and unripe bananas.

However, it is not wise to ripen fruits in this unnatural way. Because the nutrition of such fruits is definitely not as good as fresh ripe fruits. And unnatural ripening methods waste manpower, material resources and financial resources.