How to make ginger soup How to make ginger soup delicious

Every winter, people like to drink some ginger soup, which can drive away the cold, prevent colds, and promote blood circulation. After drinking it, people can effectively improve their physical fitness and health level. But how should ginger soup be boiled? In fact, there are many different ways to boil ginger soup. I will write them down in a while, so that everyone can not only understand how to boil ginger soup, but also understand how to boil ginger soup to make it taste the best.

How to make ginger soup How to make ginger soup delicious

1. Red Dates and Ginger Soup

Red dates and ginger soup is the most common type of ginger soup. It can replenish qi and blood, and can also relieve exterior symptoms and dispel cold. When making it, you need to prepare ten red dates, five slices of ginger and an appropriate amount of brown sugar. Put them into a pot together and add water to boil. After boiling, boil it for about ten minutes. Take it out and drink it directly, and eat the ginger and red dates together.

2. Brown sugar ginger soup

Brown sugar ginger soup can treat human colds and flu, and can also nourish blood and promote blood circulation. When making it, you can put an appropriate amount of shallots and old ginger into a small pot, add a bowl of water, and then boil it. After boiling, when there is still half a bowl of water left, remove the residue, keep the soup, then add the prepared brown sugar, mix well and drink it directly.

3. Cola ginger soup

Cola ginger soup can prevent cold and reduce phlegm, and can also increase body heat. When cooking it, you can prepare a large piece of old ginger and a bottle of cola. Wash the old ginger and cut it into slices. Put it into the pot and pour in cola. Turn on the fire and boil it. Then use a small flame to slowly cook it for about five minutes. After cooking, take it out and take it while it is hot. Once a day.