Ripening Method for Boxed Bananas

Bananas can help relieve constipation and moisturize the intestines, and are a fruit that we need for health. For people, bananas, which are rich in vitamins and dietary fiber, can bring many surprising changes to our lives. Annoying constipation will be gone from you, and lack of vitamins will no longer bother your life... In short, while bananas bring us gratifying changes, some bananas are not ripe enough for us to enjoy. In order to let everyone enjoy bananas better, today the editor will teach you how to ripen boxed bananas so that everyone can understand more.

Ripening Method for Boxed Bananas

1. Because the space in the box is concentrated, if one banana rots, the other bananas will rot together. However, the ripening of one banana will also lead to the ripening of the other bananas. Therefore, you only need to put a ripe banana in the box and cover the box to ripen the other bananas.

2. You can also use high-concentration liquor to ripen bananas. You can use a cotton ball soaked in high-concentration liquor and wipe the surroundings of the box, then cover the lid to ripen the bananas.

3. 25℃ is the best temperature for bananas to ripen, so in order to ripen bananas, you can place the box of bananas in a place with a temperature of about 25℃ and cover it with a lid.

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Ripening Method for Boxed Bananas