How to ripen mangoes How to ripen mangoes

Mango is a fruit with rich nutritional value, but in daily life, once mango is ripe, its shelf life is very short, so the mangoes on the market are often a little raw. Sometimes you can't eat it right away. You can't eat mangoes that look delicious. In order to solve your problem, we will teach you a few methods to let you learn how to ripen mangoes.

How to ripen mangoes How to ripen mangoes

1. Use of ethylene Ethylene is often used as a growth stimulant for agricultural plants, also known as a ripening agent. Ethephon is a high-quality and efficient plant growth regulator that has the effects of promoting fruit ripening, stimulating sap flow, and regulating sex transformation. Ethylene is a ripening agent with a "triple reaction", which can ① inhibit the elongation of stems; ② promote the thickening of stems and roots; ② promote the lateral growth of stems.