If you want to challenge new methods, you have to come up with new methods. There are actually many ways to cook watermelon. So today I will sort out some creative ways to cook watermelon for you. You can take a look: Melon noodle egg drop soupIngredients: 200g watermelon rind, 2 eggs, 1 tomato Seasoning: a little salt, MSG, sesame oil, and green onion Preparation method: 1. Peel off the outer green skin of the watermelon, remove the inner red flesh, and cut into thin strips. 2. Cut the tomatoes into slices. 3. Beat the eggs. 4. Add water to the pot, put in the melon strips and bring to a boil, then add tomato slices, egg liquid, salt and MSG, serve, and drizzle with sesame oil. Features: light taste, helps to relieve heat. Chocolate Watermelon DewIngredients: 100g watermelon pulp, 50g chopped chocolate, a cup of ice Sprite, 1 cherry Preparation method: 1. Cut the watermelon into cubes and put them in a cup (about half a cup). 2. Put some crushed chocolate in the cup. 3. Pour ice Sprite into the cup, but don't fill it too full. 4. Pass the straw through the cherry and place it diagonally in the cup (if there is no cherry, you can also put a beautiful straw). Features: Fragrant and sweet. |
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