How to store bayberry? Tips on how to store bayberry

Sweet and sour bayberry always has a large number of loyal fans, but the most annoying thing is that bayberry tastes good but is difficult to preserve. If it cannot be preserved well, you will find that the bayberry will soon emit a faint smell of wine, which means that the bayberry has fermented because it has been left for too long, so it should not be eaten at this time. In order to let everyone better enjoy the wonderful taste of bayberry and avoid the waste of bayberry due to improper preservation, today the editor will teach you how to preserve bayberry.

How to store bayberry? Tips on how to store bayberry

Bayberry is difficult to preserve, of course, it is best to eat it immediately after buying it. However, in daily life, this approach is often not realistic, and it is impossible to eat the bayberry just after buying it, so the preservation skills of bayberry are particularly important.

1. To preserve bayberry, you first need a refrigerator. Then you can pack the bayberry into small hollow baskets. Note that you must use small hollow baskets to ensure that the bayberry can breathe. Then put the placed bayberry into the refrigerator.

2. If there is no refrigerator, you should also pack the bayberries into small hollow baskets and place them in places with good ventilation such as windows.

3. The most important point in preserving bayberry is not to wash it first. The shelf life of bayberry after washing will be greatly reduced and it will ferment quickly. Therefore, in order to extend the shelf life of bayberry, it is best to wash it before eating.