The benefits of eating crooked head vegetable

Crooked lettuce is a wild plant that mostly grows in Qinghai, China. It is also called two-leaf bean sprouts or grass beans. The whole plant can be used as medicine, and the tender shoots that grow in spring can be eaten as vegetables. However, Crooked lettuce is relatively rare in life, and many people don’t know what its effects and functions are. Today I will give a special introduction to it.

The efficacy and function of the crooked head vegetable

1. The efficacy of Croton

After being used as medicine, the nature of the crooked head vegetable is mild, sweet in taste, and can enter the kidney meridian. It has many functions such as tonifying deficiency and regulating the liver, regulating qi and relieving pain, as well as clearing away heat and promoting diuresis. It can be used to treat various diseases such as edema, dizziness, stomach pain, etc. in the human body. The therapeutic effect is particularly obvious.

2. Croton can cure carbuncle

The herb can treat human carbuncle. It can be directly applied externally during normal treatment. You can mash the fresh herb into a paste and then apply it to the affected area. Change the dressing once a day. The herb also contains some alkaline ingredients, which can relieve cough and asthma, and also have a certain therapeutic effect on human asthma and chronic bronchitis.

3. Croton can prevent cancer

Preventing cancer is also an important function of crooked head vegetable, because it contains a large amount of vitamin C and some carotene, as well as a variety of minerals. These substances can increase the activity of human tissue cells and improve the body's immunity after entering the human body, which is very beneficial for inhibiting the formation of cancer cells.