How to make delicious Babao black bean sauce

How to make delicious Babao black bean sauce

The method of making eight-treasure fermented black beans is simple and delicious. Eight-treasure fermented black beans can not only be eaten alone, but also used as a condiment for cooking. Let's take a closer look at the method of making eight-treasure fermented black beans.

How to make eight-treasure black bean sauce

1. How to make eight-treasure black bean sauce - fish with black bean sauce

Step 1: Clean the herring, cut it into pieces and put it in a bowl for marinating.

Step 2: Marinate the fish pieces with rice wine, onion and ginger for at least two hours.

Step 3: Heat the wok first, then pour in peanut oil. After it is 70% hot, you can put in the fish pieces for frying.

Step 4: When both sides of the fish pieces are golden brown, you can take them out.

Step 5: Stir-fry the scallion and ginger slices in a wok until fragrant, add the fish pieces and chicken broth, and then cook together with the fermented black beans.

Step 6: After the chicken soup boils, simmer over low heat until the fish pieces are soft and the sauce is reduced.

Step 7: Add some balsamic vinegar before serving and then serve.

2. How to make eight-treasure fermented black beans - Braised tofu with fermented black beans

Step 1: Mix starch with water to make water starch for later use.

Step 2: After cutting the tofu into small pieces, put it in a bowl, slice the garlic, chop the fermented black beans and add them to the water starch.

Step 3: Fry the tofu in oil until it turns golden brown, then drain the oil.

Step 4: After pouring out a little oil, add soy sauce, fermented black beans, garlic and MSG to the remaining oil, stir-fry evenly until fragrant.

Step 5: Add tofu and stir-fry repeatedly before serving.

<<:  The efficacy and function of red cardamom

>>:  How to make pickled pepper chicken feet

Recommend

The method and efficacy of dried shrimp porridge

Do you know what dried shrimp is? Dried shrimp is...

The efficacy of Yinhua porridge

There are many benefits of honeysuckle porridge. H...

How to make carrot soup

I believe many people love to eat carrot soup. Ho...

How to eat pecan kernels How to eat pecan kernels

Pecan kernels are particularly fragrant and can s...

Nutritional value and benefits of iron yam

Iron yam, also known as Huai yam, is the most out...

How to make pickled cucumbers

Cucumber, also known as courgette or cucumber, be...

The efficacy, function and consumption method of Chinese yam

How much do you know about the efficacy, function...

The efficacy and function of mushroom noodles. Steps of making mushroom noodles

Shiitake mushroom noodles is a delicacy made with...

The nutritional value and efficacy of spinach Spinach is suitable for people

Spinach combined with different ingredients to ma...

How to peel the ginseng fruit How to peel the ginseng fruit

Ginseng fruit is a fine fruit. It contains a lot ...

What can be eaten with pork to cause poisoning?

Pork is one of the most common food in our life. ...

How to peel water chestnuts How to peel water chestnuts

Many people like to eat water chestnuts, but they...