How to make delicious steamed cake

How to make delicious steamed cake

Many people have eaten the soft and sweet steamed cake. It not only tastes good, but also has excellent nutritional value. Some friends who like to eat it also want to make it at home, but they always fail to do it well. How to make steamed cake delicious? Next, I will write down the recipe of steamed cake. After you learn it, you will know how to make steamed cake delicious.

How to make delicious steamed cake

Red date steamed cake is delicious

1. Adding an appropriate amount of red dates when making steamed cakes makes it especially delicious. When making it, you need to prepare an appropriate amount of flour, red dates, and milk, as well as the necessary baking powder.

2. Divide the prepared red dates into two parts, crush one part with a food processor, and beat the other part with milk into a paste for later use.

3. Put the flour in a bowl, add red date paste, yeast powder and red date pieces, and finally add milk, and knead into a soft dough. Prepare a mold, apply some cooking oil, put the dough into the mold, steam it in a steamer, boil it and steam it for 40 minutes. Take it out and cut it into pieces and eat it directly.

Corn raisin steamed cake is delicious

1. Corn raisin steamed cake is also very delicious. When making it, you need to prepare 150 grams of corn flour, 150 grams of flour, 50 grams of raisins, appropriate amount of hot water, appropriate amount of white sugar, 10 grams of yeast powder, and appropriate amount of cooking oil.

2. Put cornmeal in a bowl, dissolve sugar in hot water, pour hot sugar water into cornmeal, mix well with chopsticks, cool down and set aside. Dissolve yeast in another bowl, add it to cornmeal together with flour and raisins, and knead into dough.

5. After the dough has risen, you can put it directly on the grate to steam it. Bring it to a boil over high heat, and then continue steaming it for about an hour. The steamed cake in the pot will be ready. After five minutes, take it out of the pot, cut it into pieces with a knife and you can start eating.

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