How to make corn fruit salad How to make corn fruit salad delicious

Salad is a favorite food for many people. It has low calories and a refreshing taste. You don't have to worry about gaining weight after eating it, and it can also beautify your skin. Common salads are mostly fruit salads and vegetable salads. Today, I will recommend a type of salad for you, that is, corn fruit salad. If you want to know how to make this kind of salad, you can learn with me. At the same time, I will also let you know how to make corn fruit salad the best.

How to make corn fruit salad How to make corn fruit salad delicious

Ingredients for corn fruit salad

When making corn fruit salad, you need to prepare 200 grams of corn kernels, preferably sticky corn of the best quality, 100 grams of cantaloupe, half an apple, half a cucumber, and an appropriate amount of salad dressing.

Corn fruit salad recipe

1. Put the prepared corn kernels into a pot and add clean water to cook. After boiling, cook for a while until it is cooked, then take it out, cool it down and set it aside. You can also cook the whole corn and take out the corn kernels after it is cooked.

2. Wash the prepared cantaloupe and cut it into small dices. Cut the cucumber into dices as well. Remove the peel and core of the apple, then cut it into small dices for later use.

3. Put the cooled corn kernels on a plate, then add the diced cucumber, diced apple, diced cantaloupe and other ingredients. Finally, add the prepared salad dressing and mix them evenly with chopsticks. A colorful and nutritious corn fruit salad is ready to be eaten.