Bear paw has been a rare wild food since ancient times. After being collected and dried, it can also be used as medicine and can be used to treat many human diseases. Bear paw comes from the paw of wild animals such as bears. Bear paws are thick and have high nutritional value. However, they are very rare in the market. Many people do not know much about bear paws and do not know what benefits people get from eating bear paws. Next, I will give a special introduction to its effects and functions. After reading it, you will know the benefits of eating bear paws. The benefits of bear paws and their effects1. The efficacy of bear paw Bear paw has many functions such as replenishing qi and blood, removing wind and heat, and strengthening the spleen and stomach. It can be used to treat and regulate human diseases such as spleen and stomach disharmony, rheumatic pain, and fractures, and the effect is very obvious. 2. Bear paw can cure muscle and bone injuries Bear paws have a good therapeutic effect on human bone and muscle injuries. During treatment, you can put appropriate amounts of bear paws and bear tendons in a pot, add appropriate amounts of onions, ginger, garlic and pepper to stew them. After stewing, add table salt for seasoning, and then eat the bear paws and drink the soup to achieve good therapeutic effects. 3. Bear paw can regulate qi and blood Regulating Qi and blood is also one of the important functions of bear paw. It has obvious regulating effects on adverse symptoms such as dizziness, blurred vision and weakness of limbs caused by insufficient Qi and blood. When using, you can add appropriate amount of red dates and astragalus to bear paw, add appropriate amount of angelica, and then add water, cook together, and slowly stew the bear paw over medium and low heat after boiling. Finally, add appropriate amount of edible salt and pepper for seasoning, and then take out the meat and drink the soup. |
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