How to eat sugar apples? Illustrations of how to eat sugar apples

Sugar-apple, also known as soursop, is a special fruit produced in tropical regions. It is mostly green in appearance, has multiple protrusions, tastes sweet, and is rich in nutrients. So how should sugar-apple be eaten? I will write down the correct way to eat it in a while, and after reading it, you will know how to eat sugar-apple.

How to Eat Custard Apple

1. Custard apple can be eaten directly

Sugar-apple is a fruit that can be eaten directly. You can remove the peel of the ripe sugar-apple, remove the core in the flesh, and finally cut the flesh into pieces. You can eat it directly with a fork. This way of eating sugar-apple allows people to taste the original flavor of sugar-apple.

2. Make sugar apple juice

Sugar-apple can also be made into juice for human consumption. Usually, you can remove the peel and core of the ripe sugar-apple, then wash the apples and cut them into pieces, put them together in a juicer, squeeze out the juice, pour it into a cup, add honey and mix well, and drink it directly.

3. Other ways to eat Custard Apple

There are many ways to eat sugar-apple. It can also be made into fruit wine or fruit juice, or into jam for human consumption. In addition, ripe sugar-apple can be added with milk and egg yolk, mixed well and frozen in the refrigerator to make ice cream, which tastes particularly good.

4. Precautions for eating sugar apple

Normally, when eating sugar-apples, you must be careful. Unripe sugar-apples cannot be eaten. They must be ripened before being eaten. Sugar-apples that are overripe and black cannot be eaten, otherwise food poisoning will occur, causing people to have adverse symptoms such as abdominal pain and diarrhea.