What are the things that will not spoil? What are the foods that will not rot and spoil?

In our daily life, people cannot live without food. However, food often deteriorates during storage. However, some people have heard that some foods will not deteriorate even if they are stored for a long time. So what are the foods that will not deteriorate? Today I will give a detailed introduction to foods that will not rot and deteriorate, and you will understand after reading it.

What are the things that will not spoil? Introduction to food that will not rot or spoil

1. Honey

Honey is a kind of food that will neither spoil nor rot. It is a transparent or translucent gelatinous viscous liquid. The water content in honey is very low, and bacteria and yeast cannot survive in honey. As long as it is stored in a suitable environment, it will not spoil for a long time. It is said that the honey found in the Egyptian pyramids has been preserved for hundreds of years. After being discovered, it was well preserved and showed no signs of spoilage.

2. Liquor

Liquor is also a kind of food that will not spoil, especially liquor with an alcohol content of more than 10%. It has a disinfecting effect. If it is placed in a sealed environment, microorganisms cannot invade and it is difficult for it to reproduce. The liquor will not spoil even if it is stored for a long time. However, the taste of ordinary liquor will become lighter and the fragrance will weaken after five years of storage, while the longer the sauce-flavor liquor is stored, the better the taste and the stronger the fragrance.

3. Vinegar

Vinegar is also a food that will not rot or spoil. It has the important function of inhibiting bacteria and killing bacteria. It can be used to preserve and prevent food. Moreover, the shelf life of vinegar is relatively long, especially those pure grain aged vinegars with better craftsmanship. After being sealed in jars and stored underground, they can be kept for many years without deterioration. The longer the vinegar is stored, the mellower the taste will be.