What to do about chronic pharyngitis? Diet therapy for chronic pharyngitis

Chronic pharyngitis is a common disease in winter. After it occurs, the throat is particularly uncomfortable and accompanied by symptoms such as coughing. This chronic disease is particularly stubborn and difficult to cure, which makes patients particularly troubled. So what should be done about chronic pharyngitis? The best way is to use diet therapy. Below I will introduce some common diet therapy recipes for chronic pharyngitis, which will quickly relieve people's symptoms after use.

What to do about chronic pharyngitis? Diet therapy for chronic pharyngitis

1. Water chestnut and radish juice

For chronic pharyngitis, you can drink some water chestnut and radish juice. You can take 500 grams of fresh radish and water chestnut, wash them and cut them into pieces, then use a food processor to squeeze out the juice and drink it directly. You can drink it several times a day. After three to five days, people's pharyngitis symptoms will be significantly improved.

2. Candied Dates and Licorice Soup

You can also drink some candied dates and licorice soup for chronic pharyngitis. When making candied dates and licorice soup, you need to prepare six grams of licorice and eight candied dates. Put them into the pot together, add two bowls of water, boil out a bowl of medicine liquid, remove the residue and take it. Take it twice a day. It can moisten the lungs and relieve coughs, and it can also replenish the middle and benefit the qi. It has a good regulating effect on people's symptoms such as sore throat, cough, and dry throat caused by chronic pharyngitis.

3. Sesame and brown sugar porridge

Sesame and brown sugar porridge also has a good conditioning and relief effect on human chronic pharyngitis. When making it, you need to prepare 50 grams of sesame, 100 grams of polished rice, and an appropriate amount of brown sugar. Before making it, you need to fry the sesame first, then grind it into fine powder, wash the polished rice and cook it, add brown sugar and sesame after the porridge is thick, mix well, take it out and put it in a bowl, and eat it directly after cooling. It has a good effect on relieving symptoms such as dry lungs, dry throat, and liver and kidney deficiency.