What should not be eaten with Songhua eggs? How to eat Songhua eggs

Preserved eggs have a unique flavor, and the production process is full of the essence of traditional culture. The taste of preserved eggs is smooth and soft, and the combination of the two creates a unique delicacy. Preserved eggs are not only delicious, but also have a lot of medicinal value. Preserved eggs can sober up and reduce internal heat. There are many ways to eat preserved eggs, but today we will not only talk about how to eat preserved eggs, but also how to eat preserved eggs properly, and see what preserved eggs should not be eaten with.

What should not be eaten with Songhua eggs? How to eat Songhua eggs

1. What should not be eaten with preserved eggs ?

Preserved eggs cannot be eaten with soft-shelled turtles, as this will cause nutritional loss. Preserved eggs cannot be eaten with plums, as this will cause nutritional conflicts. Preserved eggs cannot be eaten with brown sugar, as this will cause the nutritional value of the brown sugar to become ineffective.

2. How to eat Songhua eggs - Songhua eggs and spareribs Step 1: Cut the spareribs into pieces, then marinate them with salt, mixed cooking wine, corn starch and oil. Step 2: Peel the Songhua eggs and cut them into pieces.

Step 3: Mix rice with water in a ratio of one to three and soak it for at least half an hour.

Step 4: Bring water and rice to a boil in a clay pot over high heat, then reduce heat to low and continue cooking.

Step 5: During the cooking process, in order to make the porridge evenly cooked, you can stir the porridge from time to time to prevent it from sticking to the pot. At the same time, the proportion of the porridge will be more uniform and the taste will be smoother.

Step 6: After the porridge becomes slightly thick, add the preserved egg cubes into the porridge and cook for 15 minutes.

Step 7: Add shredded ginger into the porridge, then add the previously marinated pork ribs.

Step 8: When the ribs are just cooked, add a spoonful of olive oil, then cook for another two minutes and turn off the heat.