How to make waffles How to make waffles

Waffles are a kind of dessert that many people like to eat. They are soft, sweet, and have many small grids on the surface. Both children and adults like them very much. So do you know how to make waffles? As long as you have an oven at home, you can make delicious waffles. Next, I will write down the method of making waffles. Friends who like to eat waffles can learn to make them.

How to make waffles How to make waffles

Waffle ingredients

When making waffles, you need to prepare 200 grams of low-gluten flour, 30 grams of butter, four egg yolks, 200 grams of milk, a little vanilla extract, four egg whites, 50 grams of white sugar, and a little lemon juice.

Steps to making waffles

1. Take out the prepared egg yolks and put them in a bowl, add sugar and melted butter, then stir well and set aside.

2. Add milk and vanilla extract into the egg yolks and mix well. Then add the low-gluten flour and mix slowly without making it gluten-free.

3. Add sugar to the egg white in three times and beat with a whisk until foamy. Add the beaten egg white to the egg yolk paste and mix slowly.

4. Preheat the waffle mold, brush some salad oil on it, then pour the batter into the mold and bake in the oven. Take it out after about three minutes, turn it over, and bake for another three minutes. At this time, the fragrant waffles are ready. Take it out of the mold, cool it down and eat it.