How to prevent eggs from going bad in summer

Summer is here and the weather is getting hotter. Many people find that their eggs have gone bad and cannot be eaten after a short time of buying them. This is very annoying for housewives. So how can we prevent eggs from going bad in summer? Let me tell you.

How to prevent eggs from going bad in summer

1. Use vegetable oil to preserve eggs in summer

After the arrival of summer, if people want to prevent eggs from spoiling, they can apply a layer of rapeseed oil on the surface of the eggs they buy, and then store them in a cool and ventilated place. This can extend the shelf life of the eggs and ensure that the eggs will not spoil within forty to fifty days.

2. Use whole grains to preserve eggs in summer

In order to prevent eggs from spoiling in the summer, you can also preserve them with whole grains. The specific method is to bury the eggs directly in the whole grains at home after purchasing them, such as soybeans or red beans. The shelf life of eggs surrounded by whole grains will be significantly extended, and it is normal for them to be stored for two months without spoiling.

3. Eggs can be refrigerated in summer

Storing eggs in the refrigerator in the summer can also prevent them from spoiling, but it is best not to put the purchased eggs directly into the refrigerator for refrigeration. You can wrap a layer of plastic wrap or glossy paper on the surface of the eggs, and then put them in the refrigerator. This can extend the shelf life of the eggs to three or four months. If you put the eggs directly into the refrigerator, although they will not spoil, the eggs will easily become thin, and the egg white and yolk will be difficult to separate.