Purple cabbage is a kind of cabbage. It contains a lot of anthocyanins and trace element selenium. It has excellent health benefits and is one of the most popular health vegetables on the market in recent years. So how to make purple cabbage delicious? I will write down the common methods of purple cabbage in a while, and you will know how to make purple cabbage delicious after reading it. How to make delicious purple cabbage Common methods of making purple cabbage1. Cold purple cabbage Cold-mixed purple cabbage is especially delicious. When making it, cut the washed purple cabbage into thin strips, and then take a colored pepper and cut it into thin strips. Add table salt to the colored pepper and cabbage strips and marinate for a while. Remove the marinated water, then add balsamic vinegar, light soy sauce, white sugar, sesame oil and other seasonings, mix well and eat directly. 2. Purple Cabbage Salad Purple cabbage salad is also very delicious. To make it, you need to prepare half a cabbage, an apple, and a sweet corn. Remove the corn kernels and cook them. Then cut the purple cabbage into thin strips and rinse them with water. Peel the apple and cut it into thin strips and mix them together with the purple cabbage strips and corn kernels. Add salad dressing and a refreshing and tempting purple cabbage salad is ready. 3. Purple Cabbage Pancakes Purple cabbage is also very delicious when made into pancakes. When making it, wash the purple cabbage, tear it into large pieces, put it into a food processor, add appropriate amount of water, and beat it into a paste. Then take it out and add appropriate amount of flour, salt and crushed peanuts to mix well. Add appropriate amount of cooking oil to the electric pancake, pour the batter into it and spread it into a pancake shape. When both sides turn golden brown, take it out. |
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