Many people like to eat hairtail, but it is very troublesome to clean it. People always feel that it is particularly difficult to clean and wash, so many people are afraid of cooking hairtail. In fact, there are some tips for cleaning and cleaning hairtail. I will write it down in a while to tell you how to wash and clean hairtail. How to wash and clean hairtail fish1. Tools for cleaning hairtail When you collect and clean hairtail at home, you need to prepare some tools, including a pair of rubber gloves, a pair of scissors, a cleaning ball, and a basin of water. 2. Freeze the hairtail before cleaning When you prepare the hairtail, it is best not to thaw it. If it has become completely soft, you can put it in the refrigerator to freeze it, but do not stick them together when freezing. Hold the frozen hairtail in your hand, it will not become soft. At this time, put on gloves and use scissors to cut off the head of the hairtail diagonally. Then use scissors to cut the belly of the hairtail from where the head was removed and remove all the internal organs. 3. How to wash hairtail After cleaning the hairtail, you can start washing it. When washing the hairtail, it is difficult to remove the scales on its surface. At this time, you can put the processed hairtail in a basin, pour some boiling water, and then pick up the cleaning ball and clean the surface of the hairtail. You will find that the scales on the surface of the hairtail are removed at once. After removing them, use clean water to clean the surface and the opening of the abdomen of the hairtail. After washing, cut it into sections and cook it according to your taste. |
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