What is fish glue? The efficacy and function of fish glue

Fish maw is an important member of the eight delicacies of seafood and is a very precious nourishing product. The current price of fish maw in the market is as high as hundreds of thousands of yuan per kilogram. It has a very low yield and extremely high nutritional value. It is a special dish in some precious banquets. So what are the effects and functions of this fish maw? The following editor will give you a detailed introduction.

The efficacy and function of fish glue

1. Fish maw nourishes the body

Fish maw is a highly nutritious specialty food. It not only contains a large amount of high-quality protein, but also calcium, zinc, iron, selenium and other trace elements that are beneficial to the human body. In addition, the fat content in fish maw is very low. People do not have to worry about fat intake when eating fish maw. Eating fish maw on a regular basis can not only nourish the body, but also will not cause weight gain.

2. Fish glue can beautify

Fish maw is a natural beauty product. This food contains a large amount of collagen. After the human body absorbs this substance, the skin's elasticity will increase and metabolism will be accelerated. It is very beneficial for fading spots, removing wrinkles and whitening the skin. In addition, the collagen in fish maw also has a certain protective effect on human bones and blood vessels.

3. Fish maw can prevent diseases

Fish maw has certain health benefits. It tastes sweet and is neutral in nature. It has many functions such as nourishing blood, stopping bleeding, and tonifying the kidneys. It can improve the body's immunity and reduce the occurrence of diseases. If used with some Chinese medicinal materials, it can also treat some common human diseases. For example, fish maw is often present in prescriptions for treating vasculitis and heart disease.