How to make beetroot How to make beetroot

How to make beetroot How to make beetroot

Beet is a vegetable that Westerners eat a lot, and it is often eaten in Western restaurants. Now let’s learn how to cook beet to make it delicious.

How to make beetroot How to make beetroot

1. Beetroot ingredients

One beet, three peppers, five Sichuan peppercorns, and appropriate seasonings.

2. How to cook beets 1) Prepare the ingredients first, then wash the beets, peel them, and cut them into thin strips for later use. Cut the peppers into strips for later use. Heat the pan again, add the oil, and when the oil is half cooked, sauté the peppercorns, then add the red peppers and stir-fry together.

2) Now that the peppers are done, you can pour in the shredded beets, turn up the heat, stir fry constantly, then add a small amount of water and fry together, otherwise the beets will be very dry.

3) When the beetroot is very soft, you can add salt, MSG and other ingredients, and stir-fry evenly. At this time, the beetroot is cooked and can be served.

4) Beet is a vegetable with a high sugar content. We often use beets to make sugar, which is an industrial raw material. We use beets to make dishes, and the taste is also very good. It is delicious and nutritious.

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