Cauliflower pictures and steps to make cauliflower

Have you ever eaten cauliflower? Do you know what kind of vegetable it is? Cauliflower is actually the cauliflower that we often see in our daily lives. It is a kind of cruciferous plant and a variant of cabbage. The cauliflower that people eat is its head inflorescence. Today, the topic I will introduce is related to cauliflower. I will not only show you pictures of cauliflower, but also introduce some classic ways to cook cauliflower.

Cauliflower pictures

How to make cauliflower

Pearl Cauliflower

1. When making pearl cauliflower, you need to prepare 200 grams of fresh cauliflower, 150 grams of corn, and a small amount of salt, chicken essence, wet starch, sesame oil, peanut oil and clear soup.

2. Break the cauliflower into small florets, wash them, blanch them in boiling water, take them out and rinse them with cold water. After they cool down, take them out and drain the water. Put the corn kernels in a bowl and set aside.

3. Heat oil in a pan, add cauliflower and stir-fry, then add corn kernels, and finally salt and broth. When the cauliflower is almost cooked, thicken it with wet starch.

Fried Cauliflower with Tomatoes

1. The ingredients for fried cauliflower with tomatoes are very simple, 400 grams of cauliflower and a large tomato are enough, and the seasoning can be prepared according to your preference.

2. Peel the tomatoes and cut them into small pieces for later use. Break the cauliflower into small florets, blanch them in boiling water and remove them for later use.

3. Add oil to the pot, add chopped green onion, then add tomato cubes. After the soup comes out, add cauliflower. After frying for three minutes, add a small amount of light soy sauce and your favorite seasonings and stir well before serving.