How to stir-fry enoki mushrooms

Enoki mushrooms are a kind of food that is particularly rich in nutrition. Do you like to eat enoki mushrooms? How to make enoki mushrooms delicious? Let's learn how to stir-fry enoki mushrooms.

How to stir-fry enoki mushrooms

2. Do not stir-fry enoki mushrooms with onions 1) First cut the pork into thin slices, then mix soy sauce, salt, oil, cornstarch, etc. together and marinate the meat, so that it will taste better when cooked.

2) First wash and remove the bottom of the enoki mushrooms, then cut them into very small pieces. This is because enoki mushrooms are a kind of food that easily gets stuck in your teeth. If you cut them into short pieces, they will not get stuck in your teeth.

3) Chop the onion into shreds and set aside. Then smash the garlic into minced garlic. Then heat the pan and add the minced garlic to sauté until fragrant. Then add the inner slices into the pan and stir-fry for a while. Then add the onions into the pan and stir-fry together.

4) After the onions are fried fragrant, you can put the enoki mushrooms into the pan and fry together. When they are almost cooked, add seasonings. A fragrant dish of enoki mushrooms and onions is ready. It has a great aroma and will increase your appetite.

5) In addition to stir-frying onions and enoki mushrooms together, you can also stir-fry them with carrots. It is also a good idea to peel the carrots, shred them and then stir-fry them together.