Salsola belongs to the genus Salsola. Its branches are light green with sparse short rough hairs or no hair. Its leaves are filamentous and cylindrical, and fleshy. Salsola is mainly distributed in Mongolia, North Korea, Russia, Pakistan, and Tibet, Jiangsu, Northwest, Southwest, and Northeast China in mainland China. Salsola is used as a traditional Chinese medicine and has many functions and effects. Let's take a look at the functions and effects of Salsola. The efficacy and function of Salsola1. Functions and indications of Salsola: Calming the liver and suppressing yang, moistening the intestines and relieving constipation. It is mainly used to treat high blood pressure, multiple diseases, dizziness, insomnia, dry intestines and constipation. 2. Salsola is rich in nutritional value, containing protein, fat, carbohydrates, dietary fiber, vitamins A, C, carotene, riboflavin, niacin, etc., which can supplement the substances needed by the body. 3. Studies have found that Salsola has an inhibitory effect on the vasomotor center or sympathetic center, reducing peripheral vascular tension and lowering blood pressure. 4. Salsola can be used to treat dizziness and headache caused by high blood pressure, and has a certain therapeutic effect on patients with primary hypertension and senile hypertension. 5. Salsola is cool in nature, sweet in taste, and can be eaten. It has the effects of clearing heat, detoxifying, and lowering blood pressure. |
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