How to make cream How to make cream

Cream is very common in our daily life. It has a very fragrant taste and a soft and sticky texture. It is a high-calorie food and is also the main ingredient for people to make egg essence cakes and bread. So how should cream be made? What are the methods for making cream? The following editor will tell you in detail.

How to make butter

When making cream at home, you need to prepare a box of light cream, then pour it into a container, and beat it in one direction with a whisk. Add fine sugar three times during the beating process. The more sugar you put in, the easier it is to whip the cream. The whisk must be used for at least fifteen minutes before the cream is ready. If you use an electric whisk, it only takes three or four minutes.

How to make cream

1. Cream of Mushroom Soup

There are many ways to cook cream, and mushroom soup is especially delicious. You can wash and slice the white mushrooms, dice the onions, heat the butter in the pot, then add the flour into the pot and fry it. After frying, take it out and fry the onions and mushrooms with butter, add chicken soup and light cream and cook for ten minutes. Finally, add the butter fried noodles and mix well, then season with salt and black pepper.

2. Cream Bread

Cream bread is also one of the common ways to make cream. Usually, you can bake the bread into long strips, then cut a slit in the middle with a knife, and then put the whipped cream into the piping bag and squeeze it directly into the middle of the bread. The homemade cream bread is ready to eat. The whipped cream can also be placed on the surface of the baked cake to make different flower shapes, which are particularly beautiful and taste very good.