Steps for cooking peas and chicken

Steps for cooking peas and chicken

Friends who like to try delicious food, today let's learn how to make <Dice Peas and Chicken" target="_blank" href="http://s.xiziwang.net/doc-view-2951.html">Dice Peas and Chicken:

Pea Chicken Ingredients

150g peas 200g chicken 1 egg

Ingredients for Chicken and Peas

30g carrots 50g yam 1 spoon salt some MSG 13 spices 2 spoons starch

Steps for making pea and chicken

1 Wash and clean green peas.

2 Wash the chicken, cut into dices and set aside.

3 Wash, peel and dice the carrots for later use.

4 After peeling the yam, cut it into small cubes and soak it in water for later use.

5. Dice the chicken and marinate it with an egg yolk, a little salt and starch.

6 Put oil in the pot. When the oil is warm, put the marinated chicken cubes into the pot. Use chopsticks to quickly break them up. When the skin is crispy, take them out.

7 Leave a little oil in the pan, add carrot cubes and stir-fry, add appropriate amount of salt and thirteen spices

8 Add peas when they are 80% cooked and stir fry until the peas are 80% cooked. Add yam

9 After stir-frying evenly, put the fried chicken cubes into the pot. If the pot is dry, you can add a little water and stir-fry until the dish is cooked.

Suitable for the crowd:

It can be applicable to ordinary people.

Late spring and early summer is the season for harvesting peas. Peas are inexpensive, nutritious and healthy, so you can choose to eat them.

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