How to cook fried pea sprouts
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There are many ways to cook peas . Today we will learn how to cook fried pea sprouts: Characteristics of Fried Pea SproutsFresh, tender, fragrant and delicious. Ingredients for Fried Pea SproutsMain ingredients: 400 grams of pea sprouts, Accessories: 50g winter bamboo shoots, Seasoning: 30g vegetable oil, 2g salt, 10g sugar, 1g MSGpractice1. Pick out impurities from the pea sprouts, wash them clean and drain the water. 2. Remove the shells of the winter bamboo shoots, remove the flesh and wash them, cut them into thin slices first, and then cut them into very fine strips. 3. Heat the wok over high heat, pour in vegetable oil, and when the oil starts to smoke, add bean sprouts and winter bamboo shoots and stir-fry quickly. Then add salt, white vinegar, and chopped green onion.Add sugar, MSG and a little boiling water, stir well, then remove from the pan, put on a plate and serve. |
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