I believe that few people know how to make papaya milk. Let me introduce it to you below. I hope you will like what I say. How to make papaya milk The first method of making papaya milkIngredients: Papaya 150g, 200cc milk (about 1 large cup), vanilla ice cream (1 small box), 1 teaspoon sugar (optional)Method: Peel and cut papaya into pieces. Put into a blender, add 200cc of fresh milk, sugar and ice cream, and stir at medium speed for a few minutes. Made from fresh papaya and fresh milk, it is absolutely fresh and fragrant. Leave it for no more than 30 minutes (in winter) and 20 minutes (in summer) to maintain the best flavor. Fresh papaya will taste slightly bitter in winter, which is normal. Please feel free to eat it. The second method of making papaya milkIngredients: half a papaya, 1 egg yolk, 1 tablespoon of honey, 200ml of milk, half a lemon. Method: Cut papaya into pieces, blend with milk and egg yolk to make juice, then add lemon juice and honey to make the juice more palatable. This product tastes better if you add a little whiskey. It can be used as a main meal. The third method of making papaya milkIngredients: 360 grams of papaya, two cups of fresh milk, appropriate amount of white sugar, appropriate amount of crushed ice. Method: 1. Select fresh and ripe papaya, peel and core it, cut it into large pieces and set aside. 2. Put papaya pieces, fresh milk, white sugar and appropriate amount of crushed ice into a juicer, blend into thick juice and then drink. effect Moisturizing, nourishing, and breast enhancement. The calcium in fresh milk and the vitamin C in papaya are nutrients needed by the human body and are suitable for daily drinking. |
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