This may be the first time you have heard of removing rotten eggplant seeds. So today I feel bored at home so I will tell you how to do it. Introduction to eggplant rotToday we are talking about the authentic noodles from Shanxi, which is also a delicious snack with a very charming name: Balanzi. Today we will introduce this eggplant-made Balanzi, hoping to provide you with another healthy way to eat eggplant. Ingredients for removing rotten eggplant seedsEggplant Salt Flour chopped green onion Oil How to remove rotten eggplant seeds1. Peel the eggplant and cut into small pieces 2. Soak the eggplant cubes in water and take them out 3. Sprinkle the salt on the wet eggplant cubes and mix well, then add flour to evenly coat the eggplant cubes with flour. 4. Spread the eggplant cubes coated with flour on the steamer and cook for about 10 minutes. 5. Spread out the steamed eggplant cubes 6. Heat oil in a wok, add chopped green onion, add diced eggplant and stir fry evenly. TipsThe origin of the name of Balanzi is unknown, and both the method and the name are unique. Generally, Balanzi is a special delicacy made of potatoes and flour. In fact, authentic Shanxi people also use other ingredients to make Balanzi, such as beans, eggplants, and even Sophora japonica flowers. This dish is soft and delicious. This kind of pasta may not look good, but it tastes very soft. It looks like pasta, but it is mainly a vegetable, which is perfect for people who want to lose weight. I like to sprinkle some black pepper when I eat it. What seasoning do you think would be better? Or just eat it as it is! This bowl is not noodles, but pasta made from eggplant. Isn't it amazing? Eggplant can also be used to make pasta. It is: Balanzi! Weird name, delicious! |
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