What are the benefits of drinking bitter melon tea?

We all know that bitter melon has the effect of detoxification, so what is the taste of bitter melon? Here is a detailed introduction:

Benefits of Bitter Melon Tea:

1. Rich in nutrition: rich in vitamin B1, it can prevent and treat beriberi, maintain normal heart function, and increase appetite. Bitter melon contains insulin-like substances that can lower blood sugar. Bitter melon tea also contains a protein lipid substance that can stimulate and enhance the ability of immune cells in animals to engulf cancer cells, and can play an anti-cancer role.

2. Medicinal value: Bitter melon tea has the effects of clearing away heat and relieving summer heat, nourishing blood and invigorating qi, nourishing the kidney and spleen, nourishing the liver and improving eyesight. It has a certain effect on the treatment of dysentery, sores, fever, heatstroke, excessive prickly heat, conjunctivitis, short and red urine, etc. It can also lower blood sugar, lower cholesterol, resist bacteria, and expel wind. It is mainly used to treat diabetes, high cholesterol and triglyceride levels.

3. Fat Killer: The bitter melon extract in bitter melon tea is known as the "fat killer" and can reduce the intake of fat and polysaccharides. One bitter melon contains 0.4% of the precious weight loss ingredient - high-energy lipolysis, which can quickly reduce excess fat in the human body and give you a charming figure.

Effects of bitter melon tea:

1. The protein and vitamin C contained in bitter melon tea can enhance the body's immune function and enable immune cells to kill cancer cells.

2. Bitter melon tea is rich in vitamins, amino acids, pectin and various trace elements needed by the human body;

3. Prevent and treat heatstroke, fever, thirst due to fever, red eyes due to liver heat, enteritis, dysentery, loss of appetite, carbuncle, erysipelas, malignant sores, etc.;

4. Bitter melon tea has the effect of lowering blood sugar, and has a good inhibitory effect on blood pressure, blood lipids and obesity;

5. It is rich in vitamin B1, vitamin C and various minerals. Drinking bitter melon tea regularly can strengthen the body and enhance immune function.

6. The trypsin inhibitor in bitter melon can inhibit the protease secreted by cancer cells and prevent the growth of malignant tumors;

7. Momordica charantia glycosides have the effect of lowering blood sugar in diabetic models. Its mode of action is similar to that of tolbutamide but stronger, and has no significant difference from glyburide.

8. Traditional Chinese medicine believes that bitter melon is cold in nature and bitter in taste, and has the effects of cooling and quenching thirst for the heart, lungs, and stomach, beautifying the skin, and promoting metabolism.

9. Bitter melon can nourish the gallbladder and moisten the liver, promote diuresis, relieve heat, relieve alcohol, aid digestion, prevent colds, and can also treat laryngitis and wind-heat cough.

How to drink bitter melon tea:

Generally, 2-3 times a day, each time, add about 2 grams of bitter melon tea, that is, 3-4 pieces, and brew with warm water. It can be brewed repeatedly 4-6 times. Scientific research and practice have proved that long-term drinking has significant effects on lowering blood sugar, lowering blood lipids, losing weight and improving immunity.

Bitter melon tea is suitable for people:

1. People who have excessive nutrition and often eat greasy food for social activities;

2. Women who love beauty, pay attention to body shape, and want smooth and elastic skin;

3. Office workers, students and housewives who have little exercise and are prone to gaining weight;

4. Diabetes or heat stroke due to fever, thirst and drinking. Red and white dysentery. Red eye pain, carbuncle, erysipelas, and malignant sores.

Contraindications of bitter melon tea:

1. Bitter melon has a weak uterine stimulating effect and is prohibited from being consumed during pregnancy.

2. It is not suitable for people who are undergoing artificial insemination or preparing to become pregnant.

3. Women who are breastfeeding are prohibited from eating it.

4. People with hypoglycemia are prohibited from eating it.