Many people must not like to eat bitter melon, and the only reason is that it tastes bitter. But do you know that bitter melon, which is disliked by everyone, has a great effect? What are the effects and functions of bitter melon ? Bitter Melon IntroductionBitter melon is the fruit of the bitter melon plant of the Cucurbitaceae family. It is native to tropical Asia and widely distributed in tropical, subtropical and temperate regions. It has a long history of cultivation in India, Japan and Southeast Asia, and about 600 years in China. Bitter melon has a special bitter taste, but it is still loved by the public. This is not only because of its special taste, but also because it has magical effects that ordinary vegetables cannot match. Although bitter melon is bitter, it will never pass the bitterness to "others". For example, when cooking fish with bitter melon, the fish will never be stained with bitterness, so bitter melon is also known as "gentleman's dish". The nodules on the bitter melon are a sign of quality. The bigger and fuller the nodules are, the thicker the melon flesh is; the smaller the nodules are, the thinner the melon flesh is. When choosing bitter melons, you should not only pick those with large nodules and upright fruit rows, but also those that are white and beautiful. If the bitter melon turns yellow, it means it is overripe, the flesh is soft and not crispy enough, and it loses the taste that bitter melon should have.Benefits of Bitter Melon The whole plant can be used as medicine. One bitter gourd contains 0.4% of the special weight loss ingredient as valuable as gold---high-energy lipid-clearing element. It mainly contains bitter glycosides, protein-like active substances (i.e. α-mospermone, tail-mospermone, MAP30), insulin-like active substances (i.e. polypeptide-P) and various amino acids. Giving it to beauty-loving ladies can accelerate detoxification, which attracts many women to "have fun in suffering" and never get tired of it. It has the effects of cooling and quenching thirst for the heart, lungs and stomach, removing evil heat, treating Dan fire toxic gas, purging six meridians real fire, replenishing qi and quenching thirst, relieving fatigue, clearing the heart and improving eyesight, enhancing appetite, nourishing blood and liver, moistening spleen and kidney. It promotes metabolism and other effects. /Yin kidney and diuresis, clearing heat and detoxification, lowering blood lipids, and anti-virus. According to research, it has obvious hidden blood sugar effect and has a certain effect on diabetes. It also has a certain antiviral ability and anti-cancer effect. Bitter melon tea is made from mountain bitter melon grown in the pollution-free green mountains and clear waters of western Fujian. It is sterilized, dried and refined. It contains a lot of water and a variety of beneficial ingredients. It tastes slightly bitter at first and then slightly sweet. It has a unique flavor. Regular drinking can not only supplement a variety of vitamins and minerals, but also prevent and treat dysentery, relieve heatstroke and fever, fight tumors, and prevent and treat diabetes. It mainly clears away heat and heat, improves eyesight, and detoxifies. It can treat fever, heatstroke, dysentery, red eye pain, swelling and pain, erysipelas, and malignant sores. It mainly treats liver disease, kidney disease, diabetes, swelling and erysipelas, constipation, internal and external hemorrhoids, prostate hypertrophy, wind-heat red eyes, wind-fire toothache, heat dysentery, heatstroke and heat disease. Bitter melon fruit can strengthen the liver, clear the heart and improve eyesight, reduce annealing, relieve fever, eliminate toxins, relieve fatigue, treat heat dysentery, and heatstroke; flowers can treat stomach pain, mold and poison carbuncle; leaves are dried and made into powder, which can treat all fire poison, carbuncle swelling and pain, stomach pain, and heat dysentery. The effect of roots is better. Pharmacological effects of bitter melon Effect of lowering blood sugar: After normal rabbits and rabbits with alloxan diabetes were gavaged with bitter melon juice, their blood sugar was significantly lowered. Rats with hyperglycemia caused by subcutaneous injection of anterior pituitary extract also had the effect of lowering blood sugar when gavaged with bitter melon juice water extract. Oral administration of bitter melon glycosides to rabbits can lower blood sugar, and the mode of action is similar to that of tolbutamide but stronger. The blood sugar lowering effect on cats with pancreatic removal has not completely disappeared, so its blood sugar lowering effect includes two effects on the pancreas and non-pancreas. It is also believed that the blood sugar lowering effect of bitter melon juice and fruit dry extract on normal and diabetic rabbits is not certain. Oral administration of bitter melon alcohol extract did not lower blood sugar in diabetic patients. Nutritional value of bitter melon Bitter melon can promote appetite in pregnant womenThe period before 12 weeks of pregnancy is generally called the early pregnancy. At this time, the baby will not grow too big in the mother's abdomen, and the weight of the fetus will not exceed 20 grams when the pregnancy is 3 months. However, this period is the period when the main organs of the fetus develop and form, especially the neural tube and main internal organs of the fetus. Therefore, expectant mothers should pay special attention to the nutritional balance in their diet to ensure the supply of various vitamins, trace elements and other inorganic salts. During this period, most pregnant women will experience early pregnancy reactions, showing varying degrees of nausea, vomiting, anorexia, and partiality, which affect their appetite. Some pregnant women will even feel nauseous and vomit when they smell the food. Therefore, pregnant women should try to choose their favorite foods to stimulate and increase their appetite. There is no need to force yourself to eat greasy and appetite-suppressing foods. During this period, the food should be light, and it is advisable to eat small and frequent meals, and try not to reduce the total intake. Of course, if the vomiting is very severe and the dietary treatment is not effective, you can go to the hospital for appropriate fluid replacement under the guidance of a doctor. Recently, it has been reported that pregnant women should avoid eating bitter melon because it contains quinine, which may cause miscarriage. In this regard, Chen Wei from the Nutrition Department of Peking Union Medical College Hospital believes that bitter melon does contain trace amounts of quinine, but because the content is very small, it will not have a significant adverse effect on pregnant women. On the contrary, bitter melon can promote the appetite of pregnant women. Dr. Chen believes that quinine is a drug made from active ingredients extracted from plants, and it does have the side effects of stimulating uterine contractions and causing miscarriage. However, as a trace element in bitter melon, its effect is minimal and can even be ignored. Pregnant women have slow gastrointestinal motility, so they often experience nausea. Bitter vegetables such as bitter melon and kale can not only clear away heat and relieve summer heat, but also stimulate saliva and gastric juice secretion and promote gastrointestinal motility, which is very beneficial for improving digestion and absorption of pregnant women and increasing appetite.Patients with dizziness, inflammation and other diseases should not eat more |
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