How to marinate barbecue How to marinate barbecue

Many people have eaten delicious barbecue, and usually want to grill some at home. However, people don’t know much about the marinating methods of barbecue, and don’t know how to make it delicious. Today, the editor will talk about this issue specifically for you, and will also write down people’s favorite pork grilling methods and share them with you.

How to marinate barbecue

Ingredients for marinating barbecue

When making barbecue at home, in addition to preparing fresh pork, you also need to prepare appropriate amounts of garlic, peanut oil, ginger, cumin powder, sugar, light soy sauce, table salt and other seasonings. Finally, you also need to prepare a small amount of five-spice powder, chicken essence and other ingredients.

Steps for marinating barbecue

1. Cut the prepared fresh pork into thin slices. When choosing pork, it is best to choose pork belly with alternating fat and lean meat, otherwise the roasted meat will not taste good and will not be fragrant.

2. Put the sliced ​​pork in a bag that usually holds food, add appropriate amounts of sugar, salt, chicken essence and light soy sauce, and finally add five-spice powder and peanut oil, mix well and marinate for an hour until the pork is well-flavored.

3. Use a rolling pin to crush the garlic into small pieces, then brush a layer of peanut oil on the baking tray, place the marinated meat evenly on the baking tray, sprinkle the cumin seeds on the surface of the pork slices, and then put the baking tray into the oven to bake.

4. While grilling the meat, remove the garlic, cut the skin into garlic slices, wash the lettuce and set aside. After the barbecue in the oven is baked, take it out, serve it with garlic slices and lettuce, and dip it in some sweet noodle sauce and eat it directly. It tastes especially good.