The efficacy and function of corn root and how to eat it

Everyone has eaten corn, but do you know about this plant? Do you know what the effects and functions of corn roots are? Corn is a plant that is full of treasures. Its fruit can be eaten by humans, and its silk, leaves, stalks and roots can all be used as medicine. The medicinal effects are excellent. Today I will focus on telling you about the effects and functions of corn roots, and I will also share with you how to use corn stalks.

The efficacy and function of corn root and how to eat it

1. Corn root can be diuretic and anti-inflammatory

Diuretic and anti-inflammatory is one of the important functions of dried corn. It can be used to treat a variety of human kidney diseases. Acute nephritis, chronic nephritis and pyelonephritis can all be treated with corn roots. During treatment, it is best to decoct corn roots, corn silk, corn kernels, and other Chinese medicinal materials such as cicada skins and snake skins together.

2. Corn root can clear the liver and promote bile secretion

Clearing the liver and promoting bile secretion is one of the important functions of corn root. It has a good therapeutic effect on human cholecystitis, gallstones and icteric hepatitis. When needed, you can take 30 grams each of corn silk, Artemisia capillaris and corn root, boil them directly with water and take it. The therapeutic effect is particularly good.

3. Corn root can cure gonorrhea and frequent urination

Corn can reduce inflammation and act as a diuretic. It has a good therapeutic effect on common human symptoms such as frequent urination, gonorrhea, and lower abdominal urinary tract infection and pain. During treatment, 90 grams of corn roots can be directly boiled in water and taken. In addition, this method also has a very good therapeutic effect on human urinary stones, which can decompose the stones in the body and quickly excrete them out of the body.