What are the nutritional values of soybean oil? Let me summarize this knowledge for you. Soybean OilAccording to the latest news from the edible oil market, soybean oil, which is commonly used in people's daily lives, has been found to contain nutrients that are not good for human health. In addition, due to fraud by daily vendors, the quality of edible soybean oil is seriously threatened. The General Administration of Quality Supervision, Inspection and Quarantine announced on its official website on the 1st that several brands of soybean oil contained excessive levels of carcinogens. Since there are many illegal vendors pursuing huge profits in the market, many edible oils on the market have safety risks. Nutritional value of soybean oilPure natural non-GMO soybean oil contains a lot of phospholipids and soybean protein, which is beneficial to human health to a certain extent. However, due to the current affluence, many foods people consume contain linoleic acid, which causes an excess of linolenic acid in the human body, leading to a series of modern diseases of affluence and chronic diseases. Therefore, soybean oil can no longer meet health needs. Survey: Rural soybean oil workshops are booming It is worth noting that the frequent edible oil and soybean oil safety incidents in recent years have caused panic among many consumers. Many citizens believe that the soybean oil squeezed by small rural workshops is very safe. Therefore, many citizens entrust their relatives and friends to buy soybean oil in rural areas. As a result, small soybean oil workshops in rural areas are very popular and their number has increased significantly. However, the soybean oil squeezed by small rural workshops is generally crude oil, and the pressing environment and hygiene are difficult to guarantee. In addition, farmers are self-employed and have limited funds, so the equipment is relatively backward. In general, there are still certain quality risks in the oil squeezed by small rural workshops. |
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