Golden flower pork ribs soup, daylily pork ribs soup

Jinhua pork ribs soup is not only delicious, but also has many benefits for the body. Let's take a look at the introduction below:

Introduction of Jinhua Pork Rib Soup

Daylily contains saponin ingredients, which have a very good hypnotic effect; it also has a better brain-boosting and anti-aging effect. This golden flower pork rib soup is suitable for people who are worried, often suffer from mental overdraft and mental overwork. On the one hand, it can relieve fatigue and maintain normal sleep, and on the other hand, it can help adjust the health mechanism and avoid accelerated premature aging.

Ingredients for Jinhua Pork Ribs Soup:

Dried day lily, hard ribs, salt, and water.

How to make golden flower pork ribs soup

1. Wash the ribs, weigh the dried chrysanthemums, wash them and soak them in warm water for 10 to 20 minutes. If yellow appears in the water during washing, be sure to rinse it several times.

2. Tie a knot after soaking the yellow flowers to prevent the flower heads from becoming too soft and falling apart or breaking when making soup, affecting the appearance. If you don't mind, you don't have to tie a knot.

3. Put the washed hard ribs into boiling water to remove the blood.

4 Put 1250ml of cold water into a casserole, put in the blanched ribs and bring to a boil over high heat.

5. Then turn to low heat, cover with lid and cook for 30 to 40 minutes.

6. Add yellow flowers,

7. Continue to cook on low heat for another 10 to 15 minutes.

8. Finally, add a few drops of vinegar and season with salt according to your personal taste.

Kind tips

Generally speaking, the brighter the color of dried golden needles, the higher the sulfur dioxide residue. When the residue is low, the golden needles will be dark brown, especially the tip. This can be used as a reference when purchasing.