How to make white radish soup
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Beef stewed with radish is delicious. How to make beef stewed with radish Ingredients for white radish soup:Beef Shank and Radish Scallion and dark soy sauce Aniseed Oyster Sauce Cooking wineHow to make white radish soup:1. Wash the beef shank and cut it into small pieces. 2. Wash and peel the radish and cut into small pieces. Wash and cut the green onion into small pieces for later use. 3. Add a small amount of water to the pot and boil, then add the beef shank and blanch it. 4. Add an appropriate amount of hot water into the pressure cooker, and add the blanched beef shank, radish, and scallions in turn. 5. Finally, add aniseed, cooking wine, dark soy sauce, and oyster sauce and cook for 30 minutes. Add appropriate amount of salt and chicken essence before serving. |
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