How to eat eggplant deliciously? Steps to make delicious eggplant

How to eat eggplant deliciously? Steps to make delicious eggplant

Eggplant is a nutritious vegetable and is also a common side dish in daily life. So, how to make eggplant delicious? Today I will introduce several delicious eggplant recipes.

How to make delicious eggplant

1. Braised Eggplant with Pork Slices

Prepare ingredients : one eggplant, pork, vegetable oil, pepper oil, soy sauce, salt, sugar, cooking wine, MSG, onion, garlic, water flour, lard

Steps

1. Peel the eggplant and cut it into cubes. Slice the pork.

2. Preheat the pan and add vegetable oil. When it is hot, put in the eggplant and wait for a while until the eggplant turns golden brown, then take it out.

3. Add lard to the pot, add the meat slices and stir-fry, then add onions, garlic, cooking wine, soy sauce, sugar and other condiments. Put the eggplant into the pot, add MSG, and when the eggplant is swollen, pour pepper oil on it and serve.

2. Braised Eggplant with Licorice and Garlic

Prepare ingredients: licorice, eggplant, garlic, shredded ginger, chopped green onion, salt, oil

Steps

1. Soak the licorice and cut it into slices; peel and cut the eggplant; wash it and cut it into pieces.

2. Pour the oil into the pot, heat it until it is 60% cooked, then add the shredded ginger and chopped green onion and stir-fry until well-flavored. Then add the eggplant, stir-fry the seasoning and eggplant evenly, simmer on low heat for about ten minutes and serve.

3. Roasted Eggplant

Prepare ingredients: eggplant, tomato, pepper, soy sauce, sugar, salt, MSG, onion, ginger and garlic.

Steps

1. Cut the eggplant, tomato, and pepper into pieces, chop the onion, ginger, garlic and other condiments, mix them well, and then add the seasoning.

2. Pour oil into the pan and heat it, then add the eggplant and stir-fry. After the eggplant is soft, add seasoning and wait for a while before serving.

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