How to make corn kernels delicious

Corn is the most commonly consumed whole grain in people's lives. Usually, corn is dried and processed into cornmeal for consumption. Later, with the improvement of preservation technology, fresh corn has become a common dish on people's tables. There are many ways to eat corn kernels. They can be fried or made into soup. The following is a complete recipe for corn kernels. It will not only tell you how to cook corn kernels, but also let you know how to make corn kernels delicious.

How to make corn kernels delicious

Fried green peppers with corn are delicious

1. Before making fried corn kernels with green peppers, you need to prepare 350 grams of fresh corn kernels and a green pepper, as well as seasonings such as oil, salt and MSG.

2. Cut the green pepper in the middle, remove the seeds, wash it, and use a knife to cut the green pepper into small dices about the same size as corn kernels, and set aside.

3. Add oil to the pot and heat it over high heat. Add the chopped green pepper and prepared corn kernels into the pot and stir-fry over high heat. After one minute, add an appropriate amount of salt and stir-fry for about two minutes. Then turn off the heat and add MSG, mix well and serve.

Pine nut corn is delicious

1. Pine nut corn is a common dish in many restaurants. In fact, you can also make it at home. You just need to prepare corn kernels, pine nuts, carrots, cucumbers and other ingredients, and some seasonings.

2. Put the raw pine nuts into the pot and fry them slowly over low heat. It should be noted that you do not need to add oil when frying the pine nuts. Once the surface of the pine nuts becomes shiny, you can remove them from the pot and set aside.

3. Wash all the prepared carrots and cucumbers, cut them into dices about the same size as corn kernels, and set aside together with the corn kernels.

4. Heat the oil in the pan, add the carrot cubes and stir-fry until the carrots are 70% cooked, then add the cucumber cubes and corn kernels. Stir-fry for another two minutes, add the fried pine nuts, and add seasonings according to your taste. After stir-frying evenly, you can serve it on a plate.