How to eat black rice? Tips for cooking black rice

I'm sure everyone has eaten black rice, and we all know that black rice can be used to cook porridge. In fact, there are many different ways to eat black rice. Today I will give a detailed introduction to the common ways to eat black rice, so that everyone can further understand how to eat black rice. At the same time, I will also let everyone master the tips to make black rice easy to cook.

How to eat black rice

1. Black rice can be used to cook porridge. When cooking porridge with black rice, you need to wash the black rice in advance, but you must not rub the black rice hard when washing, otherwise the anthocyanins it contains will be lost in large quantities. Put the washed black rice directly in the porridge pot, add appropriate amount of water, put in a few red dates and appropriate amount of longan, heat to boil, then simmer on medium and low heat for 40 minutes, turn off the heat after the porridge in the pot is cooked, and take it out after 10 minutes and you can eat it.

2. Black rice can also be used to steam rice. When steaming rice with black rice, you can match it with an appropriate amount of rice or brown rice. Wash them together, and then put them in the rice cooker together. Add appropriate amount of water and let the rice cooker work. After the rice cooker stops working, the rice in the pot will be steamed. After taking it out, you can eat it with your favorite dishes.

3. Black rice can also be used to make rice paste. When making rice paste with black rice, you can prepare a soy milk maker and an appropriate amount of black rice. After washing the black rice, put it directly in the soy milk maker, add an appropriate amount of water, turn on the power and select the rice paste button. After the soy milk maker stops working, the black rice paste inside will be ready. After a few weeks, add an appropriate amount of white sugar to season it and it can be eaten.

Tips for cooking black rice

Many people like to cook porridge with black rice in their daily lives, but some people find that it is difficult to cook black rice. In fact, there are certain methods and tricks when cooking black rice. The simplest method is to soak the black rice in clean water before putting it into the pot. The soaking time must not be less than 5 to 6 hours, so that it will be easy to cook when it is put into the pot. In addition, you can also put the black rice in the freezer of the refrigerator and freeze it for a few hours, then take it out and directly put it into the pot with boiling water to cook it. This also makes it easy to cook the black rice.

The above introduces the common ways to eat black rice, which can make everyone further understand how to eat black rice. At the same time, it also allows everyone to master the methods and tips to make black rice easy to cook. In the future, everyone can cook and eat black rice according to the correct method introduced above. This will allow people to taste the different flavors of black rice and can easily cook the black rice.