Buckwheat rice is an important member of the five cereals, and it is also one of people's favorite health-preserving ingredients. However, many people don't know much about buckwheat rice. They only know that eating buckwheat rice can prevent the three highs and lose weight, but they don't have a comprehensive understanding of its practical methods. Today I will introduce to you the complete usage of buckwheat rice, so that everyone knows how to eat buckwheat rice best. How to eat buckwheat rice best1. Buckwheat rice is used to cook porridge. It is best to wash the buckwheat rice in advance and soak it in clean water for two hours. Prepare an appropriate amount of rice and glutinous rice, wash them separately, put them into the pot together with the soaked buckwheat rice, add enough water, heat to boil, then simmer on low heat for 40 minutes. When the buckwheat rice in the pot is soft, turn off the heat, take it out and cool it down before eating. 2. When cooking buckwheat porridge, you can also add more abundant ingredients. In addition to rice and glutinous rice, you can also add red beans, green beans, mung beans, red dates, longan and other ingredients. Soak the prepared beans, red dates, longan, etc. in clean water, and then put the prepared ingredients together in the rice cooker, choose to cook porridge, and you can get the ready buckwheat porridge directly after cooking. After this kind of porridge is ready, add sugar to season it and it tastes especially good. Buckwheat rice eating methods1. Buckwheat rice Buckwheat rice can be used to steam rice, but you cannot use buckwheat rice alone when steaming rice, because the taste of rice steamed with buckwheat rice alone is not good. It is best to pair it with an appropriate amount of rice. The two can be prepared in a 1:1 ratio and washed with clean water. After washing, put it in an electric rice cooker with appropriate amount of clean water, then turn on the power to steam it. After steaming, take it out and match it with your favorite dishes and eat it directly. 2. Buckwheat tea Buckwheat rice can also be made into buckwheat tea and then drunk with water. When needed, you can prepare an appropriate amount of buckwheat rice and a clean iron pot. Put the iron pot on the fire, heat it and dry it, then put the buckwheat rice into the pot and slowly stir-fry it over low heat. When the buckwheat rice turns slightly yellow, take it out and cool it down. When needed, you can directly take an appropriate amount of fried buckwheat noodles and add boiling water to brew it. It can be drunk as tea after brewing. The above introduces a complete list of ways to eat buckwheat rice, which can let everyone know how to cook buckwheat rice in the best way. In the future, when you eat buckwheat rice, you can follow these methods. You can use buckwheat rice to make different special foods, and you and your family can also taste the different flavors of buckwheat rice. |
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