The efficacy and function of wild monkey meat

The efficacy and function of wild monkey meat

Wild monkey meat is the meat of wild monkeys. It is a national protected animal and cannot be eaten casually. Many people don’t know much about it. Today I will give a detailed introduction to the effects and functions of wild monkey meat, so that everyone can understand it better, but it is not recommended that you really eat it.

The efficacy and function of wild monkey meat

1. The efficacy of wild monkey meat

Wild monkey meat is sour, mild and non-toxic. It can treat various diseases and injuries of human beings. It can be used as medicine to make wine. In addition, wild monkey meat can also treat human head malaria, and its bones can also be used as medicine to treat all infectious viruses of human beings.

2. Wild monkey meat is not easy to eat directly

Wild monkey meat has little nutritional value, poor quality, and contains a variety of viruses and bacteria, making it unsuitable for human consumption. The latest research in the United States has found that humans eating wild monkey meat can increase the chance of infection with the new HIV virus, which is very harmful to human health.

3. Wild monkey brains are edible

Although wild monkey heads have no edible value, wild monkey brains are edible. It is said to be able to improve brain health and enhance intelligence. However, eating monkey brains is a very cruel method, as they are taken alive. Few people eat monkey brains nowadays, and there is no way to verify their behavior. From the perspective of animal protection, people cannot eat wild monkeys. They should cherish life and maintain the balance of the natural ecology.

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